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Canapes Sample Menu

Hot Items

Crisp Pork Belly, Sweet Chilli Glaze

Breaded Mozzarella, Red Pepper Mousse

Smoked Salmon and Cheese Quiche

Mini Yorkshire Pudding with Roast Beef and Horseradish

Crab Arancini, Lime Crème Fraîche

Warm Cheese Frittata

Thai Fishcakes, Oriental Dipping Sauce

Cold Items

Goats Cheese and Sundried Tomato Crostini

Mackerel Pâté on Toasted Focaccia

Smoked Duck Breast, New Potato Confit, Sour Cherry

Potted Ham Hock and Redcurrant Compote on Melba Toast

Asparagus wrapped in Parma Ham †

Home Cured Salmon Gravadlax, Pickled Cucumber, Prawn Cracker